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Who Is Ready For Dessert??photo

posted by Tammara Tippel, July 05, 2010; Tags: Culinary - Cross Promo

We had dinner in the River Rock Lounge on the 4th of July. The Asian Sampler plate was very nice, with potstickers, sesame crusted shrimp, and crab eggrolls with lovely chunks of crab meat in them. The Flatbread was delicious - gorgonzola cheese over proscuitto with thin slices of pear and some nut crumbles. That was very good. But the best was last ~ Caramel Banana Bread Pudding! WOW!! If you like bananas - you need to try this dessert. I am not even a huge fan of bread pudding, but this reminded me of when Gramma made banana pudding with vanilla wafers...but BETTER!

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