Event Calendar
Events for December 2012
Christmas Brunch
When: 12/25/2012
Join us in the Cascade Dining Room for our delicious buffet.
Reservations must be made in advance by calling 509-427-7700.
Buffet will be served from 11am until 8pm.
Christmas Day Buffet
Starters:
Assorted sliced cured meats
Grilled asparagus, red pepper with creamy garlic thyme dressing
Oven roasted vegetables, tomatoes, baby mozzarella
Imported and domestic cheese
Dungeness crab legs, pacific peel and eat shrimp, with mignonette, cocktail sauce
House smoked trout, and cured salmon, oyster on half shell
Salmon chowderSalads:
Mixed green salad, sliced cucumber, cherry tomatoes
Baby spinach, red onions, crimini mushrooms, candied walnuts
Chopped romaine lettuce, parmesan cheese, toasted croutons
Oven roasted vegetables, tomatoes, baby mozzarella
Grilled asparagus, red pepper with creamy garlic thyme dressing
Caesar dressing, herb vinaigrette, buttermilk ranchChef Stations:
Apple cider brined whole turkey
Whole grain mustard crusted prime rib
Honey, pineapple, clove glazed ham
Rolls, horseradish cream, whole grain mustard, cranberry relish, gravy
Hood River valley apple and pear Waldorf salad
Trio flavored wind mountain goat cheese, grilled pitaEntrees:
Marinated chicken, black eye peas, marsala cream sauce
Grilled flank steak, roasted mushrooms red wine demi
Mahi mahi, white rice, shrimp and scallop cream sauce
Brown sugar glazed sweet potatoes
Butter and cream whipped potatoes
Seasonal vegetables with garden herb butter
Gorgonzola and butternut squash ravioli, brown butter pear sauce
Brown sugar rubbed pork loin, chunky apple relishDesserts:
Pumpkin pie, apple pie, bourbon pecan pie, assorted cheesecakes, berry cobbler, toasted hazelnut bread pudding, seasonal cupcakes, cinnamon vanilla rice pudding.Menu (PDF)
