The Cascade Dining Room
The Cascade Dining Room Hours
|Monday through Saturday:|
|Breakfast||7:00 am - 11:00 am|
|Lunch||11:00 am - 2:00 pm|
|Dinner||Varies. Call for Details|
|Brunch||9:00 am - 2:00 pm|
|Dinner||Vaires. Call for Details|
Reservations Recommended. Call 800-221-7117.
Spring Restaurant Hours
The Dining Room will be open daily for breakfast, lunch and Sunday Champagne Brunch.
Monday - Saturday
Breakfast: 7am - 11am
Lunch: 11am - 2pm
Dinner: Varies. Call for details
9am - 2pm
Dinner: Varies. Call for details
The Dining Room will have flexible dinner service so please contact us at 800-221-7117 to see if it is open. When not open, dinner will be served in the River Rock and will feature a wonderful "Combined Menu" designed by Chef Hale. This menu offers the best of both restaurants and will not disappoint.
Dining is truly a delectable experience at Skamania Lodge's Hood River restaurant. With breathtaking views of the Columbia River Gorge, the Cascade Dining Room is open seven days a week offering tantalizing selections for breakfast, lunch and dinner.
The showcase of the Cascade Dining Room is our wood-fired oven and food preparation area. Inspired by the great National Park Lodges, the restaurant's dining room has an open, festive feeling with wood and iron highlights and a wood floor that dates back over 200 years.
Boasting a few of our house specialties including salmon, smoked pork loin and roast prime rib of Washington beef, our Oregon restaurant's menu has a tantalizing selection for the most discerning of palates. Join us for the tradition of our delightful Sunday Champagne Brunch.
The Cascade Dining Room, located in Stevenson, WA, has become known for superb dishes that are interestingly unique to the Cascades and impeccable service.
Reservations are highly recommended, particularly during high season.
Mother's Day Brunch - May 8, 2016
Mother's Day Brunch
Skamania's culinary team is preparing a legendary brunch fit for a queen. Gather your Mom and the rest of your family and join us in the Cascade Dining Room for a decadent and delightful culinary journey.
Mother's Day Brunch Hours: 8:30 a.m until 2:30 p.m
Cost: Adults $47.50 per person
Children 8 to 12 years of age - $23.50
Children 4 to 7 years of age - $14.50
Children 3 years and under - Compliments of Chef
Reservations are required and can be made by calling: 509-427-7700.
This year's menu includes delicious Starters, Salads, Chefs Stations, Entrees and Desserts.
Download the complete MENU (pdf)
Mother’s Day Brunch Menu
- Cured Meats & Local Cheeses
- Individual Fruit Display - With Huckleberry Yogurt Dipping Sauce
- Smoked Salmon & Trout
- Peel and eat Shrimp, Crab Legs
- Mixed Farm Greens with Assorted Seasonal Toppings
- Grilled Vegetables with Oregon Bleu cheese & Herb Vinaigrette
- Artichokes, mushrooms and Roasted red peppers
- Chocolate Dipped and Butter Raise Mini Croissants
- Assorted Muffins and Scones
Chef’s Table - Choice of One Item served a la carte
- Wild Salmon wotj Tomato Risotto, Asparagus, Lemon beurre blanc
- Butternut Ravioli with Brandy Apple Cream
- Eggs Benedict with Champagne Hollandaise
- Omelets Made to Order
- Waffles with Your Choice of Toppings
- Roasted Garlic Roasted Prime Rib
- Maple & Brown Sugar Glazed Ham
- Plank Potlatch Salmon
From the Center
- Hot five Grain Cereal
- Corned Beef Hash Hollandaise
- Cinnamon Brined Pork Loin - Apple Cherry Chutney
- Chicken Breast - Roasted Cioppilini Onions and Spinach Boursin Cheese Cream
- French Toast with Wild Berries
- Vegetable Frittata
- Smoked Bacon and Kielbasa Sausage
- Roasted Red Potatoes
- Fire Roasted Vegetables
- Mini Cupcakes: Vanilla, Chocolate, Lemon with assorted buttercream
- Chocolate Dipped Macaroons
- Strawberry Rhubarb Cobbler
*Parties of 9 or more will be seating in one of Skamania's banquet rooms.
Prime Rib Dinner - Sunday Nights
Join us on Sunday nights for our very special Prime Rib Dinner.
-House side salad or side Caesar salad
-8 oz. or 12 oz. slice prime rib
-Chef’s choice vegetable and potato
Price: 8oz - $22 or 12 oz. - $28
Hours: 5pm until close
Reservations are strongly recommended. Call 800-221-7117.
Sunday Champagne Brunch
Enjoy our Sunday Champagne Brunch Buffet with local foods and seasonal favorites.
$39.95 - Adults
$18.95 - Ages 8-12
$12.95 - Ages 4-7
3 and under free
Download Menu (PDF)
Call 800-221-7117 to book a reservation.
SUNDAY BRUNCH STARTERS
Cured Meats & Local Cheeses
House Cured Salmon Lox
Fresh Shrimp & Snow Crab Clusters
Mixed Greens with Assorted Seasonal Toppings
Seasonal Pasta Salad
Roasted Garlic & Herb Rubbed Prime Rib Roast
Maple & Brown Sugar Glazed Ham
Potlatch Cedar Plank Salmon
Fresh Omelets Made to Order
Waffles with Your Choice of Toppings
Grilled Marinated Flank Steak with Demi
Seared Chicken Breast with Mushroom Cream Sauce
Applewood Smoked Bacon, Kielbasa & Sausage
Cinnamon Custard French Toast
Roasted Herbed Vegetable Medley
Cheese Blintz with Berry Sauce
Steel Cut Oats
PASTRIES & DESSERTS
Assorted Breakfast Breads
Muffins & Pastries
Seasonal Bread Pudding
Chef’s Selection Pie