Father's Day Specials
June 18
Breakfast Special: 9am-2pm
Dinner Special: 5pm-9pm
Call 509-427-2508 or make reservations below!
Hours:
Breakfast 7:00am to 11:00am
Lunch: 11:30am - 2:00pm
Dinner: 5:00pm to 9:00pm
Hours:
Monday-Thursday
2pm-10pm
Friday 2pm to 11pm
Saturday 11am to 11pm
Sunday 11am to 10pm
Tables are first come, first serve. Reservations are not available at this time.
Our signature takeaway service, Skamania To-Go is designed for our guests on the go. Packaged in biodegradable containers, with everything you need enjoy your meal on the road, in the mountains, or snuggled in the comfort of your room.
Dial extension 4000 from any hotel phone or 509-310-3530 to order.
Sunday - Thursday: 7:00am to 9:00pm
Friday & Saturday: 7:00am to 10:00pm
The Backyard Grill captures the Pacific Northwest vibe with casual bites to eat and drink outdoors. Kick-back and unwind with a cold beer at the fire pit. Grab something delicious from our order-up menu like a juicy free-range beef burger or classic BLT sandwich to enjoy on the patio’s pet-friendly seating.
HOURS:
CLOSED FOR THE SEASON
Located on the patio outside The Backyard, our Golf & Adventure Shop.
Enjoy slow roasted Prime Rib drizzled with savory au jus in the Cascade Dining Room, served with buttery whipped potatoes and freshly grilled asparagus. Limited prime rib available each night. Reservations required by calling 509-427-2508.
Skamania Lodge offers a variety of delicious dining options for sit down, table-side service. Engage in lively conversations while gazing at stunning mountain views. Dine inside or out on the patio and feel the energy of Skamania's fun and casual Northwest atmosphere, all while enjoying an elevated taste on your plate.
When dining at Skamania you will discover a passion for flavorful, locally sourced ingredients, from fresh caught Columbia River Steelhead in our signature tacos to locally sourced Prime Rib. Each ingredient found on our menu is selected and creatively combined for an authentic and memorable dining experience. Read about how we celebrate sustainability in our dining experiences here.
